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Promotion of local food as tourism product in the Cape Coast Metropolis: An explorative research

The increasing interest in unique and authentic travel experiences has contributed to the growth of culinary tourism within the tourism industry. The study uses the cultural exchange theory to explain the important role of culinary experiences and development of culinary tourism. This study seeks to...

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Bibliografiske detaljer
Principais autores: Richmond Yeboah, Diana Ashie
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2024-12-01
Serier:Heliyon
Fag:
Online adgang:http://www.sciencedirect.com/science/article/pii/S2405844024169812
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