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Associations of serum branched-chain amino acid and marine omega-3 fatty acid levels with exercise intolerance in heart failure patients

Summary: Background & Aims: Branched-chain amino acids (BCAAs), and the marine omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), prevent physical decline in older people. However, their combined effect on physical function in heart failure (HF) is unclear. This stu...

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Bibliografiske detaljer
Principais autores: Takeshi Sota, Yoshiharu Kinugasa, Natsuko Nakayama, Kensuke Nakamura, Masayuki Hirai, Masahiko Kato, Taisuke Ono, Masashige Takahashi, Hisashi Matsuo, Ryuichi Matsukawa, Ichiro Yoshida, Shigeo Kakinoki, Kazuya Yonezawa, Yoshihiro Himura, Takashi Yokota, Kazuhiro Yamamoto, Miyuki Tsuchihashi-Makaya, Shintaro Kinugawa
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2024-10-01
Serier:Clinical Nutrition Open Science
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Online adgang:http://www.sciencedirect.com/science/article/pii/S2667268524000810
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