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Development of a High-Cell-Density Production Process for a Biotherapeutic Yeast, <i>Saccharomyces cerevisiae</i> var. <i>boulardii</i>, for Use as a Human Probiotic

<i>Saccharomyces cerevisiae</i> var. <i>boulardii</i> is a probiotic yeast widely recognized for its ability to enhance gut health and modulate a host’s microbiome. However, there are limited data on its large-scale cultivation in stirred tank bioreactors and subsequent downstream processing into a...

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Autori principali: Ghaneshree Moonsamy, Sarisha Singh, Yrielle Roets-Dlamini, Koketso Kenneth Baikgaki, Santosh Omrajah Ramchuran
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2025-04-01
Serie:Fermentation
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Accesso online:https://www.mdpi.com/2311-5637/11/4/186
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