SELECTIVE SEPARATION OF BIOSYNTHETIC PRODUCTS BY PERTRACTION - CHALLENGE FOR THE “WHITE BIOTECHNOLOGY”
This review presents our original results on selective separation of some biosynthetic products (antibiotics, carboxylic acids, amino acids) by free or facilitated pertraction (extraction and transport through liquid membranes). Selecting the optimum conditions, for all studied cases these pertracti...
-д хадгалсан:
| Үндсэн зохиолчид: | , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2010-04-01
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| Цуврал: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://pubs.ub.ro/dwnl.php?id=CSCC6201011V01S01A0008 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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