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Effects of dietary fibre and tea catechin, ingredients of the Japanese diet, on equol production and bone mineral density in isoflavone-treated ovariectomised mice

Equol is a metabolite of the isoflavone daidzein (Dz) and is produced by the bacterial microflora in the distal intestine and colon. Some epidemiological studies have reported an association between increased equol production and intakes of green tea or dietary fibre, which are ingredients of the st...

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Autori principali: Yuko Tousen, Mariko Uehara, Marlena Cathorina Kruger, Yoshiko Ishimi
Natura: Artigo
Lingua:Inglês
Pubblicazione: Cambridge University Press 2012-10-01
Serie:Journal of Nutritional Science
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Accesso online:https://www.cambridge.org/core/product/identifier/S2048679012000146/type/journal_article
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