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Modification of the existing maximum residue level for dodine in honey

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Arysta Lifescience Benelux Srl submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL) for the active substance dodine in honey. The data submitted in suppo...

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Váldodahkkit: European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Irene Castellan, Monica delAguila, Lucien Ferreira, Renata Leuschner, Andrea Mioč, Marta Szot, Manuela Tiramani, Alessia Verani
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Wiley 2026-05-01
Ráidu:EFSA Journal
Fáttát:
Liŋkkat:https://doi.org/10.2903/j.efsa.2026.10109
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