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Surimi Production from Tropical Mackerel: A Simple Washing Strategy for Better Utilization of Dark-Fleshed Fish Resources

Mackerel (<i>Auxis thazard</i>), a tropical dark-fleshed fish, is currently a viable resource for the manufacture of surimi, but the optimal washing procedure for more efficient use of this particular species is required right away. Washing is the most critical stage in surimi production to ensure o...

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Principais autores: Worawan Panpipat, Porntip Thongkam, Suppanyoo Boonmalee, Hasene Keskin Çavdar, Manat Chaijan
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-10-01
Serier:Resources
Fag:
washing
mackerel
fish
surimi
gel
protein content
Online adgang:https://www.mdpi.com/2079-9276/12/10/126
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