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The Immunoenhancement Effects of Polyethylenimine-Modified Chinese Yam Polysaccharide-Encapsulated PLGA Nanoparticles as an Adjuvant

Yue Zhang,1,2 Pengfei Gu,1,2 Adelijiang Wusiman,1,2 Shuwen Xu,1,2 Haiyu Ni,1,2 Tianxin Qiu,1,2 Zhenguang Liu,1,2 Yuanliang Hu,1,2 Jiaguo Liu,1,2 Deyun Wang1,2 1Institute of Traditional Chinese Veterinary Medicine, College of Veterinary Medicine, Nanjing, People’s Republic of China; 2MOE Joint...

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Principais autores: Zhang Y, Gu P, Wusiman A, Xu S, Ni H, Qiu T, Liu Z, Hu Y, Liu J, Wang D
Formato: Artigo
Idioma:Inglês
Publicado em: Dove Medical Press 2020-08-01
coleção:International Journal of Nanomedicine
Assuntos:
chinese yam polysaccharides
polyethylenimine；poly(lactic-co-glycolic acid)
nanoparticles
macrophages
immune response
Acesso em linha:https://www.dovepress.com/the-immunoenhancement-effects-of-polyethylenimine-modified-chinese-yam-peer-reviewed-article-IJN
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