Characterization of two reductases MaLAR and MaANR revealed their roles in proanthocyanidin biosynthesis in mulberry

Proanthocyanidins (PAs), polymers of flavan-3-ols, are crucial for the sensory quality and stress defense of mulberry (Morus spp.). The biosynthesis of their monomers, catechin and epicatechin, are catalyzed by leucoanthocyanidin reductase (LAR) and anthocyanidin reductase (ANR), respectively, repre...

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Ngā kaituhi matua:	Zhiheng Feng, Peijun Li, Guang Yang, Yining Wang, Mengqi Li, Jiangting Wu, Nan Chao, Li Liu
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	Frontiers Media S.A. 2026-01-01
Rangatū:	Frontiers in Plant Science
Ngā marau:	anthocyanidin reductase (ANR) biosynthesis fruit development functional characterization leucoanthocyanidin reductase (LAR) mulberry (Morus)
Urunga tuihono:	https://www.frontiersin.org/articles/10.3389/fpls.2025.1760417/full
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!