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Soil CO2 Efflux Response to Combined Application of Adaptation Technologies, Nitrogen Fertilization, and External Carbon Amendment in Wheat and Barley Field

Agricultural practices applied to increase crop production and secure future food demands can have a large negative impact on the environmental quality. They should be, therefore, also evaluated in terms of an impact on soil organic carbon (C) content and greenhouse gas emissions. In this study, we...

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Autori principali: Eva Darenova, Hana Findurova, Petr Holub, Karel Klem
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2022-06-01
Serie:Frontiers in Environmental Science
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Accesso online:https://www.frontiersin.org/articles/10.3389/fenvs.2022.920247/full
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