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Companies’ Perspectives on Factors Affecting Consumer Satisfaction in Fast-Food Restaurant using Fuzzy AHP

In today's world, the fast-food restaurant has become a popular sort of eatery. The fast-food industry's expansion is always changing in response to customer requests in order to meet their needs. As a result, clients have a wide range of fast-food restaurants to choose from in order to satiate thei...

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Principais autores: Suzanawati Abu Hassan, Nur Aqilah Hassan, Teoh Yeong Kin, Norpah Mahat, Anas Fathul Ariffin
Formato: Artigo
Idioma:Inglês
Publicado em: Faculty of Computer and Mathematical Sciences, Universiti Teknologi MARA Perlis 2021-09-01
coleção:Journal of Computing Research and Innovation
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Acesso em linha:https://crinn.conferencehunter.com/index.php/jcrinn/article/view/228
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