New probiotics (Lactobacillus plantarum and Saccharomyces cerevisiae) supplemented to fermented rice straw-based rations on digestibility and rumen characteristics in vitro

Objective: This research was arranged to explore the effect of supplementation of a combination of Lactobacillus plantarum and Saccharomyces cerevisiae as a new probiotic in fermented rice straw-based rations on in vitro digestibility and ruminal characteristics. Materials and Methods: A randomized...

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Hlavní autoři:	Yetti Marlida, Harnentis Harnentis, Yuliaty Shafan Nur, Laily Rinda Ardani
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Network for the Veterinarians of Bangladesh 2023-03-01
Edice:	Journal of Advanced Veterinary and Animal Research
Témata:	digestibility; lactic acid bacteria; probiotics; rice straw; rumen characteristics; yeast
On-line přístup:	http://www.ejmanager.com/fulltextpdf.php?mno=128137
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