Testing preference of alfalfa hay of different relative feed value and brome hay in lactating Jersey cows
Forages comprise a large portion of dairy cattle rations, and quality can have a large influence on feed intake and milk production. Although factors like particle size, fiber content, and digestibility affect it, palatability can also play a role in feed intake. The objective of this study was to c...
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| Главные авторы: | , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Elsevier
2025-03-01
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| Серии: | JDS Communications |
| Online-ссылка: | http://www.sciencedirect.com/science/article/pii/S2666910224001650 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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