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Improving the Technology of Primary Purification of the Safflower Oil Using Secondary Products of Processing on a Biological Basis

Safflower oil is a very valuable product for the body and human health. It is rich in macro- and microelements, vitamins and minerals, and also has antioxidant properties. The primary purification of safflower oil is an important stage of its production and directly affects the quality of the final...

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Main Authors: Bauyrzhan Iskakov, Mukhtarbek Kakimov, Rafał Kudelski, Maigul Mursalykova, Amirzhan Kassenov, Zhuldyz Satayeva, Serik Kardenov, Zhanar Kalibekkyzy, Ayaulym Mustafayeva, Aidyn Igenbayev, Michał Bembenek
Format: Artigo
Language:Inglês
Published: MDPI AG 2023-08-01
Series:Foods
Subjects:
safflower oil
refining
antioxidant
purification
enrichment
filter material
Online Access:https://www.mdpi.com/2304-8158/12/17/3275
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