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A review of human exposure to PFAS: substantial contribution from seafood

Per- and polyfluoroalkyl substances (PFAS) have recently been shown to affect human health at low levels in the blood, according to epidemiological evidence. Consequently, human exposure to these chemicals should be strictly controlled to prevent health risks. This review reports on the potential so...

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Principais autores: Yukiko Fujii, Kouji H. Harada
Formato: Artigo
Idioma:Inglês
Publicado em: Komiyama Printing Co. Ltd 2025-09-01
Colecção:Environmental Health and Preventive Medicine
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Acesso em linha:https://www.jstage.jst.go.jp/article/ehpm/30/0/30_25-00002/_html/-char/en
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