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Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile

To determine the effects of pre-harvest calcium (Ca), magnesium (Mg) and potassium (K) spraying on the antioxidant activity and capacity of hazelnut (<i>Corylus avellana</i> L.) shells, as an approach to sustain the utilization of the main residue derived from this industry, four commercial hazelnut...

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Autors principals: Carlos Manterola-Barroso, Karina Godoy, David Alarcón, Daniela Padilla, Cristian Meriño-Gergichevich
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2022-12-01
Col·lecció:Plants
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Accés en línia:https://www.mdpi.com/2223-7747/11/24/3536
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