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Comparison of Fatty Acid and Cholesterol Content of Pakistani Water Buffalo Breeds

Present study evaluates the milk fatty acid (FA) composition and cholesterol content of two main Pakistani dairy breeds water buffaloes, i.e. Kundi and Nili-Ravi (n = 25 for each breed). The buffaloes were housed together and received the same diet. The results show a significant variation (P < 0.05...

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Bibliografische Detailangaben
Hauptverfasser: M. I. Bhanger, Nusrat N. Memon, Farah. N. Talpur
Format: Artigo
Sprache:Inglês
Veröffentlicht: National Centre of Excellence in Analytical Chemsitry 2007-12-01
Schriftenreihe:Pakistan Journal of Analytical & Environmental Chemistry
Schlagworte:
Online-Zugang:http://www.ceacsu.edu.pk/PDF%20file/Journal%20Vol%208%20No%201%20and%202/15-20-PJAEC.pdf
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