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Exploration of Hypoglycemic Activity of <i>Saccharomyces pastorianus</i> Extract and Evaluation of the Molecular Mechanisms

Although the hypoglycemic potential of brewer’s yeast extract has been reported, there is limited information pertaining to the hypoglycemic ingredients of <i>Saccharomyces pastorianus</i> extract and their mechanisms of action available. This study aimed to investigate the in vivo and in vitro hypo...

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Principais autores: Chien-Hui Wu, Chung-Hsiung Huang, Ming-Chuan Chung, Shun-Hsien Chang, Guo-Jane Tsai
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2021-07-01
Series:Molecules
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Acceso en liña:https://www.mdpi.com/1420-3049/26/14/4232
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