Exploration of Hypoglycemic Activity of <i>Saccharomyces pastorianus</i> Extract and Evaluation of the Molecular Mechanisms
Although the hypoglycemic potential of brewer’s yeast extract has been reported, there is limited information pertaining to the hypoglycemic ingredients of <i>Saccharomyces pastorianus</i> extract and their mechanisms of action available. This study aimed to investigate the in vivo and in vitro hypo...
Gardado en:
| Principais autores: | , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI AG
2021-07-01
|
| Series: | Molecules |
| Assuntos: | |
| Acceso en liña: | https://www.mdpi.com/1420-3049/26/14/4232 |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
