Data Mapping From Food Diaries to Augment the Amount and Frequency of Foods Measured Using Short Food Questionnaires

Collecting accurate and detailed dietary intake data is costly at a national level. Accordingly, limited dietary assessment tools such as Short Food Questionnaires (SFQs) are increasingly used in large surveys. This paper describes a novel method linking matched datasets to improve the quality of di...

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Главные авторы:	Michael Crowe, Michael O'Sullivan, Breige A. McNulty, Oscar Cassetti, Aifric O'Sullivan
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Frontiers Media S.A. 2018-09-01
Серии:	Frontiers in Nutrition
Предметы:	dietary intake assessment food diary food frequency questionnaire short food questionnaire mapped database unhealthy food
Online-ссылка:	https://www.frontiersin.org/article/10.3389/fnut.2018.00082/full
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