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Competitive binding of chlorophyllin and proflavine to DNA

The effect of chlorophyllin (Chln) on the DNA-proflavine (Pf) interactions has been investigated by spectrophotometry. The absorption spectra were recorded at different DNA-to-ligand molar ratios. Decomposition of the spectra of the Chln-Pf, Pf-DNA and Chln-Pf-DNA mixtures was performed by the princ...

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Autori principali: А. А. Герус, Н. А. Гладковская, Е. Г. Березняк, Е. В. Духопельников
Natura: Artigo
Lingua:Inglês
Pubblicazione: V.N. Karazin Kharkiv National University 2016-11-01
Serie:Біофізичний вісник
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Accesso online:http://periodicals.karazin.ua/biophysvisnyk/article/view/7319
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