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PRODUCTIVE AND PHYSIOLOGICAL EFFECTS OF PROBIOTICS AND APPLE VINEGAR ON BROILER CHICKENS UNDER HIGH STOCKING DENSITY

This study aimed to assess the effect of watery supplementation of probiotic and/or apple vinegar on productive and physiological performances of broiler chickens (Ross 308) reared under high stocking density. Three hundred thirty-six unsexed one-day-old broiler chicks were randomly distributed to e...

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Principais autores: Ahmed Ibrahim, Ahmed Samir F., Galal Mahmoud S.
Format: Artigo
Sprog:Inglês
Udgivet: The Egyptian Poultry Science Association 2023-06-01
Serier:Egyptian Poultry Science
Fag:
Broiler
probiotic
apple vinegar
performance
stocking density
microbial count
Online adgang:https://epsj.journals.ekb.eg/article_307389_b03a9eb80ee27648f44fe2e698df9aae.pdf
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