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Production and Optimization of Biosurfactant Properties Using <i>Candida mogii</i> and Licuri Oil (<i>Syagrus coronata</i>)

Optimizing biosurfactant (BS) production is key for sustainable industrial applications. This study investigated BS synthesis by <i>Candida mogii</i> using licuri oil, a renewable carbon source rich in medium-chain fatty acids. Process optimization was conducted via central composite design (CCD), a...

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Autors principals: Peterson F. F. da Silva, Renata R. da Silva, Leonie A. Sarubbo, Jenyffer M. C. Guerra
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2024-12-01
Col·lecció:Foods
Matèries:
microbial surfactant
central composite design
optimization
antibacterial
yeast
Accés en línia:https://www.mdpi.com/2304-8158/13/24/4029
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