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Nutrient Use Efficiency in Wheat (Triticum aestivum L.) Variety, DBW-187, Affected by Different Doses of Nitrogen, Phosphorus and Potassium

Although nitrogen (N), phosphorus (P), and potassium (K) are important nutrients for the creation of high crop yields that support the growing global population, overuse of these nutrients and their underuse cause ecological damage. Therefore, optimization of NPK use efficiency should be the focus...

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Auteurs principaux: Safal Singh, Nilotpal Das, Atin Kumar, Rohit Kumar, Sharad Sachan, Jitendra Singh, Sayantika Bhattacharya, Shubham
Format: Artigo
Langue:Inglês
Publié: Sulaimani Polytechnic University 2026-03-01
Collection:Kurdistan Journal of Applied Research
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Accès en ligne:https://kjar.spu.edu.iq/index.php/kjar/article/view/1129
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