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Developmental Changes in Food Perception and Preference

Food choices are a key determinant of dietary intake, with brain regions, such as the mesolimbic and prefrontal cortex maturing at differential rates into adulthood. More needs to be understood about developmental changes in healthy and unhealthy food perceptions and preference. We investigated how...

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Autors principals: Monica Serrano-Gonzalez, Megan M. Herting, Seung-Lark Lim, Nicolette J. Sullivan, Robert Kim, Juan Espinoza, Christina M. Koppin, Joyce R. Javier, Mimi S. Kim, Shan Luo
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2021-05-01
Col·lecció:Frontiers in Psychology
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Accés en línia:https://www.frontiersin.org/articles/10.3389/fpsyg.2021.654200/full
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