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Penggunaan Analisis Regresi Linear Berganda untuk Mendapatkan Model Prediksi Respon Asam Lemak Bebas dan Dobi Hasil Rebusan Tandan Buah Segar Sawit

Target of this research are : ( 1) Knowing physical result of steaming of Fresh Fruit Bunch; ( 2) Knowing the chemical of result of steaming of Fresh Fruit Bunch; ( 3) Finding model of prediction respon result of sterilization of Fresh Fruit Bunch ( 4 ) Determining time depth of steaming most precis...

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Bibliografiske detaljer
Principais autores: Pandu Imam, Santosa Santosa, Isril Berd, Anwar Kasim
Format: Artigo
Sprog:Inglês
Udgivet: Universitas Syiah Kuala, Agriculture Faculty 2017-10-01
Serier:Jurnal Teknologi dan Industri Pertanian Indonesia
Fag:
Online adgang:http://jurnal.unsyiah.ac.id/TIPI/article/view/8034
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