Analysis of Total Flavonoids and Antioxidant Capacity in Petals of Hibiscus syriacus
In order to clarify the composition and antioxidant activity of total flavonoids in Hibiscus syriacus petals, in this study, the total flavonoids and antioxidant capacity of Hibiscus syriacus petals were analyzed by liquid chromatography-mass spectrometry through DPPH and ABTS+ free radical scavengi...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Chinês |
| Publicado em: |
The editorial department of Science and Technology of Food Industry
2022-11-01
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| Colecção: | Shipin gongye ke-ji |
| Assuntos: | |
| Acesso em linha: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022010257 |
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