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Control of bacterial cell wall autolysins by peptidoglycan crosslinking mode

Abstract To withstand their internal turgor pressure and external threats, most bacteria have a protective peptidoglycan (PG) cell wall. The growth of this PG polymer relies on autolysins, enzymes that create space within the structure. Despite extensive research, the regulatory mechanisms governing...

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Bibliografiske detaljer
Principais autores: Laura Alvarez, Sara B. Hernandez, Gabriel Torrens, Anna I. Weaver, Tobias Dörr, Felipe Cava
Format: Artigo
Sprog:Inglês
Udgivet: Nature Portfolio 2024-09-01
Serier:Nature Communications
Online adgang:https://doi.org/10.1038/s41467-024-52325-2
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