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Sterigmatocystin Occurrence in Paddy and Processed Rice Produced in Italy in the Years 2014–2015 and Distribution in Milled Rice Fractions

The occurrence of sterigmatocystin (STC) in paddy and processed rice samples produced in Italy was surveyed. After extraction and purification, STC was analysed using HPLC-MS/MS. STC was detected in all paddy rice samples (n = 49), in the range 0.29–15.85 μg·kg−1. As regards processed rice, a widesp...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Principais autores: Terenzio Bertuzzi, Marco Romani, Silvia Rastelli, Annalisa Mulazzi, Amedeo Pietri
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2017-02-01
סדרה:Toxins
נושאים:
גישה מקוונת:http://www.mdpi.com/2072-6651/9/3/86
תגים: הוספת תג
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