Study on the incidence of Salmonella enteritidis in Poultry and meat Samples by Cultural and PCR Methods
Aim: To study the incidence of S.enteritidis in poultry and meat samples by cultural and PCR methods. Materials and Methods: A total of 130 samples (25 each of chicken, mutton, poultry faeces, cloacal samples and 10 each of liver, spleen and kidney) collected from different sources were subjected to...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Veterinary World
2012-01-01
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| Col·lecció: | Veterinary World |
| Matèries: | |
| Accés en línia: | http://www.scopemed.org/fulltextpdf.php?mno=15021 |
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