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Effect of Microbial Phytase on Ileal Digestibility of Minerals, Plasma and Urine Metabolites, and Bone Mineral Concentrations in Growing–Finishing Pigs

The study was conducted to evaluate the effects of added phytase in the diet of pigs on utilization of minerals and to determine the essential levels of this supplement in compound feed. An additional aim of the study was a critical assessment of current recommendations regarding the level of phosph...

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Bibliografische gegevens
Hoofdauteurs: Anna Czech, Wioletta Samolińska, Ewa Tomaszewska, Siemowit Muszyński, Eugeniusz R. Grela
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI AG 2022-05-01
Reeks:Animals
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Online toegang:https://www.mdpi.com/2076-2615/12/10/1294
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