EFFECT OF USING SOME BIOLOGICAL PRODUCTS OF (NIGELLA SATIVA L.) ON IMPROVING CUCUMBER PRODUCTIVITY AND THE MICROBIAL ACTIVITY ASSOCIATED WITH PLANT GROWTH
Two field experiments were conducted to study the effect of black cumin (Nigella sativa L.) seed oil and seed cake on cucumber productivity (Prince cv.) and associated microorganisms. Seed cake was applied as soil addition before transplanting at rates of 0, 5, and 10 g per plant, while seed oil in...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Desert Research Center
2013-12-01
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| Col·lecció: | Egyptian Journal of Desert Research |
| Matèries: | |
| Accés en línia: | https://ejdr.journals.ekb.eg/article_5835_accd4a7da199f7ac8c455d6e7aec91ea.pdf |
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