Application of Biosynthesized Silver Nanoparticles from Oak Fruit Exudates against <i>Pectobacterium carotovorum</i> subsp. <i>carotovorum</i> Causing Postharvest Soft Rot Disease in Vegetables

The main goal of our study was to determine whether biosynthesized silver nanoparticles (SNPs) could be used as a novel antibacterial material in order to control soft rot in vegetables. Exudates from oak fruit were used in the green synthesis of SNPs. Postharvest soft rot disease in vegetables has...

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Główni autorzy:	Meysam Soltani Nejad, Neda Samandari Najafabadi, Sonia Aghighi, Meisam Zargar, Gani Stybayev, Aliya Baitelenova, Gulden Kipshakbayeva
Format:	Artigo
Język:	Inglês
Wydane:	MDPI AG 2023-06-01
Seria:	Agronomy
Hasła przedmiotowe:	postharvest soft rot nanosilver vegetables biosynthesis <i>Quercus brantii</i> L. <i>Pectobacterium carotovorum</i> subsp. <i>carotovorum</i>
Dostęp online:	https://www.mdpi.com/2073-4395/13/6/1624
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