Change of salt tolerance in common wheat after introgression of genetic material from Aegilops speltoides and Triticum timopheevii

To improve biotic and abiotic stress tolerance in common wheat (Triticum aestivum L.), novel genotypes with genomic fragments introgressed from other cereal species are extensively developed. One of the most important abiotic environmental factors that impede the expansion of wheat cultivation areas...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	R. S. Yudina, I. N. Leonova, E. A. Salina, E. K. Khlestkina
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders 2015-07-01
Цуврал:	Вавиловский журнал генетики и селекции
Нөхцлүүд:	aegilops speltoides aegilops tauschii triticum aestivum triticum timopheevii salt tolerance bread wheat alien introgressions
Онлайн хандалт:	https://vavilov.elpub.ru/jour/article/view/360
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!