Regulatory Sandboxes for Novel Foods
This article conceptualises regulatory sandboxes in the food area, considering them as unique spaces with varying degrees of openness. Through an analysis of closed, semi-open and open spaces, it illustrates the regulatory landscape surrounding regulatory sandboxes of novel foods in the EU, particul...
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| Hlavní autoři: | , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Cambridge University Press
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| Edice: | European Journal of Risk Regulation |
| Témata: | |
| On-line přístup: | https://www.cambridge.org/core/product/identifier/S1867299X25000108/type/journal_article |
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