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Implementation and Continuation of Good Agricultural Practices (GAP) among Fruits & Vegetable Farmers in Kegalle District in Sri Lanka

Since 2015, Sri Lanka has implemented the SL-GAP certification for food safety and quality, but progress has been slow, particularly in farmer adaptation and recertification. This research in the Kegalle district aimed to identify factors influencing SL-GAP’s success, and assess GAP awareness, sati...

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Principais autores: Abeygunasekara A. D., Malkanthi S. H. P, Piyasena K. D. M. L
Formato: Artigo
Idioma:Búlgaro
Publicado: Agricultural Academy 2024-09-01
Series:Икономика и управление на селското стопанство
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Acceso en liña:https://agriacad.eu/ojs/index.php/bjaem/article/view/1378
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