Combining transcriptomics and biochemical analysis to understand the accumulation changes of polysaccharides in different harvest periods of Gastrodia elata
Gastrodia elata polysaccharides (GEP), recognized for their diverse biological activities, are significant bioactive components of the orchid Gastrodia elata Blume. However, the dynamics of GEP accumulation across different developmental stages and the underlying molecular mechanisms remain to be el...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2026-02-01
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| Col·lecció: | Industrial Crops and Products |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S0926669026000245 |
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