Determination of the level of tolerance to salinity in <em>in vitro</em> conditions of the plants of tomate de árbol (<em>Solanum betaceum</em>) from different localities of the ecuatorian highlands
<p>Soil salinity constitutes one of the main causes for crop yield reduction. A significant part of the Ecuadorian highland soils are considered as high-salinity because of their pyroclastic nature, the effects of erosion and the poor use of irrigation water. The tree tomato (<em>Solanum betaceum</e...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidad San Francisco de Quito USFQ
2014-06-01
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| Colecção: | ACI Avances en Ciencias e Ingenierías |
| Assuntos: | |
| Acesso em linha: | http://revistas.usfq.edu.ec/index.php/avances/article/view/158 |
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