Talking Local: Florida Consumer Definitions of Local Food
This EDIS publication focusing on consumer definitions of local food is the first of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. This series focuses on ways Extension agents can assist Florida farmers and ranchers in the...
שמור ב:
| Principais autores: | , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
The University of Florida George A. Smathers Libraries
2014-11-01
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| סדרה: | EDIS |
| נושאים: | |
| גישה מקוונת: | https://192.168.36.130/edis/article/view/132008 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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