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Deoxynivalenol Biomarkers in the Urine of UK Vegetarians

Deoxynivalenol (DON) is produced by Fusarium graminearum and is one of the most commonly occurring trichothecenes. Vegetarians are alleged to be a high-risk group for DON exposure due to high intakes of cereals susceptible to the growth of the mycotoxin. This study provides the levels of DON and de-...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Liz Wells, Laura Hardie, Courtney Williams, Kay White, Yunru Liu, Barbara De Santis, Francesca Debegnach, Georgio Moretti, Stephanie Greetham, Carlo Brera, Maria Papageorgiou, Natalie J. Thatcher, Alan Rigby, Stephen L. Atkin, Thozhukat Sathyapalan
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2017-06-01
Schriftenreihe:Toxins
Schlagworte:
mycotoxins
deoxynivalenol
vegetarians
vomitoxin
Online-Zugang:http://www.mdpi.com/2072-6651/9/7/196
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