Determination of the sources and antimicrobial resistance patterns of Salmonella isolated from the poultry industry in Southern Ethiopia

Abstract Background Ethiopia set an ambitious masterplan to increase chicken meat and egg production from 2015 to 2020. Poultry breeding, multiplication and distribution centers in the country have received executive order to import, amplify and distribute commercial chickens to end users. The biose...

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Detalhes bibliográficos

Principais autores:	Reta Duguma Abdi, Fisseha Mengstie, Ashenafi Feyisa Beyi, Takele Beyene, Hika Waktole, Bedasso Mammo, Dinka Ayana, Fufa Abunna
Formato:	Artigo
Idioma:	Inglês
Publicado em:	BMC 2017-05-01
coleção:	BMC Infectious Diseases
Assuntos:	Antimicrobial resistance Biosecurity Multiplication centers Risk factors Poultry Salmonella prevalence
Acesso em linha:	http://link.springer.com/article/10.1186/s12879-017-2437-2
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