Nutrition and fatty acid composition in different botanical groups of groundnut (Arachis hypogaea. L) in ICRISAT mini core collection
Breeding for enhanced nutritional quality is need of the hour. India not only needs increased quantity of food to feed the growing population but also quality food to mitigate hidden hunger. Oil is the major energy source of the Indian diet. Chemical composition of oil decides its edible nature. Eve...
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| Format: | Artigo |
| Jezik: | Inglês |
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Indian Society of Plant Breeders
2014-09-01
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| Serija: | Electronic Journal of Plant Breeding |
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| Online dostop: | https://sites.google.com/site/ejpb2011/vol-5-3/EJPB_V5_N3_489-494.pdf?attredirects=0&d=1 |
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