PHYSIOLOGICAL QUALITY OF STORED PEANUT SEEDS
ABSTRACT Storage can reduce seed germination potential and viability, especially in high-lipid species, such as peanuts. This study evaluated the physiological quality of stored peanut seeds from different lineages under long-term storage conditions. The experiment followed a completely randomized d...
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| Hoofdauteurs: | , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Sociedade Brasileira de Engenharia Agrícola
2025-05-01
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| Reeks: | Engenharia Agrícola |
| Onderwerpen: | |
| Online toegang: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162025001000306&lng=en&tlng=en |
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