Cattle recover completely from unconsciousness induced by controlled application of 150–180 kJ of 915 MHz microwave energy to the forehead

For beef to be acceptable to consumers of Halal and Kosher meat, the animal must be alive at the point of exsanguination, undamaged and, if rendered unconscious prior to slaughter, able to recover from the unconscious state if not exsanguinated. A dielectric (electromagnetic) system, trademarked DTS...

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Hlavní autoři:	Alison Small, Ian Jenson, Andrew Phillips, David McLean, Troy Kalinowski, James Ralph
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Elsevier 2025-09-01
Edice:	Veterinary and Animal Science
Témata:	Humane slaughter Beef Welfare Religious slaughter Diathermic syncope Electromagnetic
On-line přístup:	http://www.sciencedirect.com/science/article/pii/S2451943X25000420
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