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Probiotic Lactobacillus rhamnosus GG improves insulin sensitivity and offspring survival via modulation of gut microbiota and serum metabolite in a sow model

Abstract Background Sows commonly experience insulin resistance in late gestation and lactation, causing lower feed intake and milk production, which can lead to higher mortality rates in newborn piglets. The probiotic Lactobacillus rhamnosus GG (LGG) is known to improve insulin resistance. However,...

Whakaahuatanga katoa

I tiakina i:
Ngā kaituhi matua: Tianle Gao, Ran Li, Liang Hu, Quanfang Hu, Hongmei Wen, Rui Zhou, Peiqiang Yuan, Xiaoling Zhang, Lingjie Huang, Yong Zhuo, Shengyu Xu, Yan Lin, Bin Feng, Lianqiang Che, De Wu, Zhengfeng Fang
Hōputu: Artigo
Reo:Inglês
I whakaputaina: BMC 2024-07-01
Rangatū:Journal of Animal Science and Biotechnology
Ngā marau:
Gut microbiota
Insulin resistance
Lactobacillus rhamnosus GG
Lactation performance
Piglet
Sow
Urunga tuihono:https://doi.org/10.1186/s40104-024-01046-z
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