Occurrence of <em>Vibrio parahaemolyticus</em> and <em>Staphylococcus aureus</em> in seafood
The objective of this study was to establish the occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in several species of sea fish and mussels (Mytilus galloprovincialis). The study included a total of 33 samples of frozen sea fish and 64 samples of fresh wild and farmed mussels purchas...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
PAGEPress Publications
2021-12-01
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| coleção: | Italian Journal of Food Safety |
| Assuntos: | |
| Acesso em linha: | https://www.pagepressjournals.org/index.php/ijfs/article/view/10027 |
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