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Content of retinol and α-tocopherol in bats during the period of hibernation

<p align="left">Hibernation, which allows animals to survive when exposed to low temperatures and lack of food, is a physiological adaptation involving reduced metabolism, heart rate and significant decrease in oxygen consumption. It is believed that the main factor for this adaptation, which enable...

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שמור ב:
מידע ביבליוגרפי
Principais autores: Tatiana Ilyina, Irina Baishnikova, Vladimir Belkin, Alina Yakimova
פורמט: Artigo
שפה:Inglês
יצא לאור: Russian Academy of Sciences. Karelian Research Centre 2017-05-01
סדרה:Transactions of the Karelian Research Centre of the Russian Academy of Sciences
נושאים:
גישה מקוונת:http://journals.krc.karelia.ru/index.php/biology/article/view/574
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