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Characterization and evaluation of a phage cocktail targeting Salmonella enterica in a Turkey farm

Abstract Background Salmonella enterica is a major food-borne pathogen strongly associated with poultry products, causing over 150 million human infections annually despite extensive control measures. Among its serovars, S. enterica serovar Infantis is highly prevalent on poultry farms and represent...

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Príomhchruthaitheoirí: María Gabriela Vela-Chauvin, Darío X. Ramirez-Villacis, Carolina E. Armijos, Michael Narvaez, Francisco Quelal-Madrid, Gabriela Bustamante, Carla Torres-Sobrevilla, Alexis Debut, Fernando Corredor, William Calero-Cáceres, António Machado, Sonia Zapata-Mena
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: BMC 2026-03-01
Sraith:BMC Microbiology
Ábhair:
Rochtain ar líne:https://doi.org/10.1186/s12866-026-04849-4
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