Effect of 25-hydroxyvitamin D supplementation, ultraviolet light and their interaction on productive performance, bone characteristics, and some behavioral aspects of broiler chicks
This trial was planned to study the impact of dietary 25-hydroxyvitamin D (25-OH-D3) and ultraviolet light on some economical characteristics of broiler chicks (e.g., body weight, feed consumption, feed conversion ratio, bone measurements, and behavioral aspects). A total of 360 one-day-old chicks w...
Furkejuvvon:
| Váldodahkkit: | , , , , , |
|---|---|
| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Elsevier
2022-06-01
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| Ráidu: | Annals of Agricultural Sciences |
| Fáttát: | |
| Liŋkkat: | http://www.sciencedirect.com/science/article/pii/S0570178322000070 |
| Fáddágilkorat: |
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