Thermal Management and Lubrication Characteristics of Tungsten Disulfide (WS₂) Vegetable-Based Nanolubricants

Recent innovations with the aid of nanotechnology are more frequently seen in the industrial sectors. Lubricants are a high-end commodity resource used in many manufacturing processes; unfortunately, most of these lubricants are petroleum-based, which come with certain drawbacks, such as environment...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	Jose Jaime Taha-Tijerina, Dyana De Leon-Elizondo, Jade Mendieta, Leonardo Taha-Soto
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	MDPI AG 2026-03-01
Sarja:	Lubricants
Aiheet:	WS<sub>2</sub> vegetable oil thermal conductivity tribology nanolubricant
Linkit:	https://www.mdpi.com/2075-4442/14/3/115
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