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Potato Physiological Disorders – Internal Heat Necrosis

HS-1145, a 3-page illustrated fact sheet by Christine M. Worthington and Chad M. Hutchinson, describes this physiological tuber disorder, IHN, that causes an unacceptable browning of the tuber tissue and can increase economic loss to the grower. Includes references. Published by the UF Department o...

詳細記述

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書誌詳細
主要な著者: Christine M. Worthington, Chad M. Hutchinson
フォーマット: Artigo
言語:Inglês
出版事項: The University of Florida George A. Smathers Libraries 2009-01-01
シリーズ:EDIS
主題:
オンライン・アクセス:https://192.168.36.130/edis/article/view/117667
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